原文章由 almaly 於 08-11-30 01:32 發表
me no pretty la but I still say hi to you geh...how are you today? I didn't go out as hubby is working, cold outside, so just doing 'cook rice por' for Carlos all day.
原文章由 almaly 於 08-11-30 01:30 發表
OIC...BTW, next time when you go to HK, there are morechoice at Fa Yuen Street ga...having said so, we bought our niece an 'Enchanted' princess dress when my mum came in March and she grew out of it a ...
原文章由 almaly 於 08-11-30 01:54 發表
he sometimes has rice cooked rather soft instead of congee. But I still blend up the chicken meat for him, for fish ~ I flake it up with fork and chopstick, veg leaf ~ boiled and cut with scissors ag ...
原文章由 almaly 於 08-11-30 02:04 發表
Once I put the milk in, do I have to cook & heat the whole pot again? I find the mash that I make gets dry very quickly once it's cooked, why?