小袓,
I have make some Wong Fa (Yellow Flower, since can't type chinese, hope you know what I mean) fish & pumpkin to mix with congee to Myko last Wed, he eat well. I just put the fish on top of the pumpkin congee after steam well. My sister said don't mix fish into congee since it will have a smelly fish taste, just put it on top when serve. I haven't add anything in the fish, just put one piece of ginger and one piece of spring onion on top, since no salt & pepper afraid it will smelly. You can try for 子韜.