
~~~~L'antipasto~~~~
~~~~前菜~~~~
Toast with Chanterelle and 24 months Proscuitto
意大利24個月風乾火腿拌雞油菌多士
Poached Eggs and Stir fried Spinach with Pesto Sauce
香草醬水波蛋拌蒜片炒菠菜
~~~~Il primo~~~~
第一主菜
Stir Fried Wagyu Beef & Japanese Green Pepper with Teriyaki Sauce
日本尖椒炒和牛
~~~~Il secondo ~~~~
第二主菜
German Wurst Risotto
德國豬肉賜意大利飯
~~~~Il dolce~~~~
甜品
Japanese tofu pudding topped with Tokachi red beans
日本十勝紅豆豆腐布甸