Susie Wong's version is to add minced pork with minced beef (marinated with water, dark soya sauce , sugar, light soya sauce ,corn starch and oil) and then diced onion fried with dark soya sauce and sugar. She also topped the fried beef /pork burger with a sauce made from oyster sauce, sugar, worchester sauce, water and sesame oil). Bon appetit !!!
發表於 
返回列表
