fwan1213 發表於 12-2-25 09:16 
口感似鬆糕!
好似水多左DD, 酵母好似無MUG力,有無3G ??...有無留意部機有無發熱?? 高溫嗎??。。。日清好似有D 係6G/PK, 即是佢可能要用多D。。。你係咪一直用佢?? 有無試落多D??
FYI....
搵到個整包食譜, 佢係用6G 日清酵母
http://blog.yahoo.com/_ZCZA5S3TAXX6MLLJFRUN5ZN7NM/articles/214041
Stay Hungry , stay foolish !!