你講得啱, 到時唔知會唔會跟個新工人, 要日子解決, 等佢地多d相處, 知道姐姐會同佢玩, cook meal for her, 讓她慢慢接受:-|
BTW, 琴晚5點幾訓唔著, 諗到屋企個雪櫃就好忟, 我要99做一個大改革, 就係買餸既大問題
99 勁 like 做儲備, 個雪櫃永無空間
搞到d食物好唔新鮮, 我Sat night cook 蕃茄炒蛋, 工人已經話有tomato 架喇, 但佢轉個頭又買3個番黎, 算數, at night, 炒蛋喇, 點知第一隻蛋係壞蛋, 第2隻個蛋黃散既, 第3隻好d, 但蛋黃係淺黃色, Oh my dear, 佢買蛋係一排排咁買, 成20隻咁多, 一定唔新鮮, 細隻唔緊要, 壞就有問題:evil:
菜又係買幾種雪住, 雪到壞, 要掉, 咪又係浪費
佢話去旺角街市買餸會平d, but I and my hubby thought it costed much conversely
冰箱果d 不在話下, 乜肉物肉, 雪到我都唔識分 , 多到一支甜筒都塞唔入
一句巧呈要食三文魚, 就買兩packs, 雪住好唔新鮮 試問巧呈駛唔駛食咁多呀
So this morning, I discussed this issue with my hub, 99 needs to have a revolution - food stock control. He agreed so much
聽日再講詳情, 我今朝已經同左99講要點點點架喇 :mrgreen: bye