大仔大女媽媽會 今日: 0 | 主題: 177860

積分: 3825

101^#

發表於 05-4-29 00:35 |只看該作者

Re: 今日煲乜粥?

婆婆今晚煲到0的粥杰到無晒水,傑傑食左大半個大人碗呀,算好叻0架啦!

希望佢食番多0的野肥番0的啦!

cynthia,係唔駛比bb食0架,落幾多又唔知喎,我見我媽咪買左就放晒落去煲0既,不過唔知佢買幾多.係咪叫工人煲呀,記住要切開個心洗淨0的血水先煲呀.

私人傳訊

積分: 5724

102^#

發表於 05-5-14 23:49 |只看該作者

Re: 今日煲乜粥?

請問bb幾時可以開始食飯仔? 飯仔同杰粥有冇分別呀?

私人傳訊

mcmuggarfield

複式洋房

積分: 464

103^#

發表於 05-5-15 00:32 |只看該作者

Re: 今日煲乜粥?

Cynthia,

I haven't try Ian to take rice. My mom said sticky congee is ok as it contains more water ma......I may only try him rice by the time he has the "big" teeth coz he's actually swallow food at present but not able to chew.

Rebecca:-D Ian's Album

私人傳訊

AngieTinna

積分: 4204

104^#

發表於 05-5-15 12:50 |只看該作者

Re: 今日煲乜粥?

Cythina, 我試過煲雞心雞肝粥(街市雞檔買), 仲比埋渣bb食呀.

一煲粥我用雞心2~3個, 响唔同方向切開裡面洗淨血管 (有幾個心房), 如用鴨心一個都夠; 雞肝一個就洗乾淨避開d根用鐵匙刮蓉, 之後放晒落粥裡面煲, bb兩餐食到碗半到.

我都想學煲三文魚豆付粥呀, 有無媽咪可教我呀? 要留意d咩呀? Thx!!

私人傳訊

HCbb

子爵府

積分: 12328

105^#

發表於 05-5-15 18:39 |只看該作者

Re: 今日煲乜粥?

Tinna,
根據書本的指示:
1) 三文魚用熱水灼熟, 揀出白色脂肪部份。(我用三文魚扒起肉，無咁肥但要小心骨；若用三文魚刺身，就要起走ｄ肥肉了）書上無講，但我灼時會加兩片薑，會無咁腥。灼熟後，我會用手整碎ｄ三文魚，因可make sure無骨。
2) 豆腐放入攪拌機攪碎，待用。
3) 當粥煲到差不多時，放入三文魚及豆腐拌勻, 直至熟透即可。
4) 因豆腐味淡，煲粥時用魚湯作湯底會更美味。或者可用南瓜或蕃茄代替豆腐，味道會較濃。

私人傳訊

積分: 5600

106^#

發表於 05-5-16 19:45 |只看該作者

Re: 今日煲乜粥?

Will you let baby to eat the meat? Or the meat is just for 'due may' only?

私人傳訊

積分: 4676

107^#

發表於 05-5-16 21:54 |只看該作者

Re: 今日煲乜粥?

May,

When Adrian was 8 months old, I started giving grinned meat to him.

Cynthia,

When we are having dinner, sometimes I will give a spoonful rice to Adrian. I notice that he won't swallow right away but chew first, then swallow. He likes it very much.

Wendy

私人傳訊

積分: 5600

108^#

發表於 05-5-17 09:45 |只看該作者

Re: 今日煲乜粥?

Thanks Wendy. I think I may need to buy a blender.

Any recommendation? Which brand is better?

私人傳訊

積分: 5724

109^#

發表於 05-5-17 10:03 |只看該作者

Re: 今日煲乜粥?

大家早晨....

我囝囝7個多月已經食肉啦. Wendy, 我都有俾少少飯囝囝食, 但係佢唔"趙"架, 可能佢得一隻牙啦.

碎肉機....我覺得最緊要係刀片可以拆出嚟清洗, 我最初買philips mini blender/chopper, 但係刀片不能拆開, 比較難清洗.

私人傳訊

AngieTinna

積分: 4204

110^#

發表於 05-5-17 10:50 |只看該作者

Re: 今日煲乜粥?

Helen,

Thank you so much for your recipe! It sounds tasteful & easily to work out, I will try on this.

Angie已經食好杰嘅粥仔同碎肉, 每餐食得幾乎多過減緊肥嘅我.

bb漸大, 我覺得d meat 直接用刀剁碎都ｏｋ，唔使再用blender啦！

私人傳訊

積分: 5600

111^#

發表於 05-5-17 14:57 |只看該作者

Re: 今日煲乜粥?

I start making congee to Zach (too shame that only start doing it yesterday).
請問大家今日煲乜粥?
I have 節瓜瘦肉粥

私人傳訊

積分: 4676

112^#

發表於 05-5-17 14:59 |只看該作者

Re: 今日煲乜粥?

May,
今日煲 pumpkins and fish congee....Adrian's favourite.

私人傳訊

積分: 5600

113^#

發表於 05-5-17 15:14 |只看該作者

Re: 今日煲乜粥?

Wendy,
What kind of fish?

私人傳訊

積分: 4676

114^#

發表於 05-5-17 15:50 |只看該作者

Re: 今日煲乜粥?

mamay 寫道:
Wendy,
What kind of fish?

Today, I give salmon to Adrian. Sometimes, I will give black cod as well....more omega 3 and DHA ma.

Wendy

私人傳訊

積分: 5724

115^#

發表於 05-5-17 16:40 |只看該作者

Re: 今日煲乜粥?

我今日煲菜芯紅蘿蔔"um"春旦肉碎粥.

私人傳訊

積分: 4676

116^#

發表於 05-5-17 16:55 |只看該作者

Re: 今日煲乜粥?

"um"春旦...quite yummy bor. I will let Adrian try later.

私人傳訊

積分: 5724

117^#

發表於 05-5-17 17:00 |只看該作者

Re: 今日煲乜粥?

係呀, 係朋友教架, 又有益, 又細隻冇雞旦咁大隻同"漏". 依家一日一隻"um"春旦黃.

wenwan 寫道:
"um"春旦...quite yummy bor. I will let Adrian try later.

私人傳訊

llcathy2004

積分: 3825

118^#

發表於 05-5-17 23:37 |只看該作者

Re: 今日煲乜粥?

wendy,what is black cod?

私人傳訊