we ordered from a place, they send to the door step every saturday morning.
husband said that was the freshest that he had tried in HK.
I think he said the farm is in CN border near HK, controlled by HK people. The farm imported cow from AU, and produce the milk, transport to HK for the pasteurisation and the packaging.
they are also sell in some of the supermarket, but then since they have home delivery, we prefer that.