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貓貓Sharon 寫道:
Edmundpapa,
好勁呀 - I mean not only your "厨藝", your Chinese typing for how to cook the noodles is very detail - you know my Tung Tung ate 三細細細碗!
Don't ask me to prepare the food - may be I prepare some funny toys for swimming lar - I can bring some inflated balls, floating bed for kid, floating toys!
唔知有無人想要Edmund's electric piano or drawing board? or some large size toys such as electric guitar, remote control car, cars, kitchen toys...
pls don't buy any claydough cause I have so many many......can arrange a claydough gathering for all the kids.
I have a suggestion that I prepared "large" size toys and if anyone is interested, then they can buy it for $20-50/each items, the money will be our fund for gathering or for the "water fee" of Edmund's home this Summer.
If there is a swimming gathering this week, pls count my family.
Chekwing Ma,
Did the resturant good? Pls call me this Saturday if you need the formular.
貓貓Sharon 寫道:
Morning On On and Cheukwing Ma.
On On,
Great! It's good that you can drive your car, 我一 yu集齊全部toys and wait for you to一次過車返黎大埔.............. 哈哈!
So everyone - don't buy any toys from now on, waiting for your donation!
edmundpapa 寫道:
各位媽咪,
小弟旨在交流，如有什麼錯處請各位多多提點！
安安,
假設你依然係講炒意粉的話：
如果用卡乎芝士粉的話就關火後加落鍋撈混即可，
新鮮芝士最好就上碟後立刻加及撈混，因為芝士要熱先至會溶但太熱的話又會好易燒焦。
至於茄汁方面，快餐店式的"乾炒意粉"只需另再加點茄汁(點薯條個隻)一起炒便可。有少少要求的話可以再加上新鮮蕃茄(切簿片)一起炒。
如果你係講近正常意粉加意粉醬個種茄汁的話就是另外一回事，有興趣的話可再交流。
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