Song Kee Fishball Noodles at 532 Upper Serangoon Road sees long queues every night, thanks to their handmade fishballs and fish dumplings prepared daily by owner, Mr Chua Poh Seng.
Ah Hock Fried Oyster Hougang's third-generation owner Mr Raymond Tan cooks up oyster omelettes that are extra crispy, served with a homemade chilli sauce at Blk 90 Whampoa Drive.